January is a time for us to take a little break to spend some time with the family, we will be open weekends only throughout January serving lunch and dinner Saturdays & Sunday lunch only 12-3:30. Thank you all for your support throughout 2019 and here’s to 2020 🥂🍾🌟

We still have a couple of tables available for both NYE & New Years Day. Hope to see you in 2020! 🍻🌟🕺🏼💥🍾🍺🥂🍷

We are open this evening 🍻🥂🍷serving food 6pm - 8pm 🥘 also you can double up on selected spirits for a pound! Come enjoy some festive fun 🍻💥🌟🥂🍷🍾🕺🏼🥃🍸🍺🍹🎄🎄

Some of last night’s menu

Last night was a surreal night, Amie and I cooking at one of the best seafood restaurants in the country as part of the Trenchermans awards. Was an honour to cook for some of the industry’s best talent.

We are currently undergoing some work here at the pub, normal opening hours have resumed. Can’t wait to see how it looks when completed 💥🌟

Extremely nervous about cooking at this event 😬


Excited to announce that the chefs cooking at the Trencherman's Awards 2020 ceremony supper will be Stephane Delourme of Rick Stein and Jill Stein - The Seafood Restaurant, Guy Owen of The Idle Rocks, Richard Buckley of Acorn Restaurant Bath and Ellis Pannell of Pyne Arms ...

We are overwhelmed by the support we have had for this, we would really appreciate if you could spare a minute to tick the box with us in it, for best pub. We are currently on holiday and this has really shocked us 🙏🏼🙌🏼 https://saltmedia1.wufoo.com/forms/zsk0vex0o5g5l5/

** we are closed from Monday 4th November - Saturday 9th November. We re open on Sunday 10th November **

Beef shin is always popular. Tables available throughout the weekend. We hope to see you soon. ❤️🍻🥃🍸🍽🍹🍾🥂🍷☕️🍵

Some of the offerings that you will find here, dogs more than welcome ( owners welcome, as long as they are well behaved ) serving food Tuesday to Sunday’s. 🍻 please give us a vote best pub 👇🏼thank you 🙏🏼❤️ https://saltmedia1.wufoo.com/forms/kr8np1304lam71/

If you could please spare a minute to vote for us for best pub it would be much appreciated 🙏🏼🙌🏼❤️ https://food-mag.co.uk/food-reader-awards/


Our food Reader Awards are hugely prestigious and much sought after - voted for exclusively by readers of food magazine and food insider’s guide website

Don’t forget we offer a set lunch menu at a very reasonable price. 2 courses £14-95 and 3 courses £17-95. Tuesday to Saturday lunches only.

Today is our 7th birthday! 🥂 it really has been blood sweat and tears. Amie and myself would like to take this opportunity to thank all of you for your continued support. Tonight we are celebrating with a special Mexican themed feast. We look forward to welcoming all of you that have booked in and can’t wait to celebrate with you 🙌🏼❤️🍾💥🥂🍻🍻🍾❤️❤️

That view 🙌🏼☀️🥂🍻🍾

Our set lunch menu will be starting again on wednesday 11th September 💥

Nothing fancy, just ham hock, piccalilli, and some pickled salad 🥗 apple cider dressing 💥

Popcorn chilli cauliflower 💣 💥 warms you up in the autumn 🍂

When you can’t decide what dessert you want 🙌🏼

Don’t forget we are open this evening serving food 5pm till 8pm. Hope everyone is having a great bank holiday 🍻☀️

New signs. It’s the little things 🍻🍻

We will be open this coming bank holiday Monday Serving food 5pm - 8pm Bar open 5pm to 10pm

So our 7th birthday is approaching on Saturday 28th September, who’s up for a Mexican themed evening? 🥳🥳🥳🍻🍻🍻

New starter - Cornish sardine - Mr Hussels potato salad So simple, so tasty 😋

Chicken Kiev development 🤤🤤🤤🥳🥳